Products catalog

Cook Yim is our grade B fish sauce made from quality fresh anchovy and sea salt. It creates an extraneous smell and adds a superb flavor to any Thai dish.

Chao is one of our grade A fish sauce naturally fermented from fresh anchovy and sun-drying sea salt for suitable period of 18 months. The delicate production process and strict quality control system have been installed to ensure the highest international standard of hygiene and quality. Golden...

Golden Boy is our grade A fish sauce made from the natural fermentation of fresh anchovy and sun-drying sea salt for maturity of 18 months. The delicate production process and strict quality control system have been installed to ensure that our products meet the highest international standard in...